What: Austrian Desserts with Alex Grunert of Blue Hill at Stone Barns
When: Tuesday Apr 6th, 6:30 PM - 8:30 PM
Where: The Study
399 Lafayette St. (at East 4th St.)
NY, NY 10003
Join Pastry Chef Alex Grunert of Blue Hill at Stone Barns for a lesson in making seasonal Austrian desserts like Apple Strudel and Sacher Torte, and Golden Beet Cake with Honey and Wasabi. Then Thomas Carter, Wine Director of Blue Hill at Stone Barns, will teach you how to choose the right wine, beer, or spirits to go with your dessert.