Friday, June 4, 2010

This Weeks Sweet Reviews

Cupcakes Take the Cake: Orange strawberry poppyseed Cupcakes at Hester Street Fair

Edible Queens: Manducatis Rustica's Ice Cream Sandwich

A Passion for Food: Dessert at Jean Georges Restaurant

Serious Eats: Chocolate-Cherry Cake at Village Tart

Cherry Patter: Kee's Chocolates

Queenie takes Manhattan: Momofuku Milk Bar

Edible Queens: Jollibee’s Secret Halo Halo

Always Hungry NY: NYC Icy’s Purple Carrot Ice

NYC Foodie: Pure Food And Wine Takeaway's malomar.

Blondie and Brownie: Sweets at the Hester Street Fair

Serious Eats: Matcha Float at Cha An

Cupcakes Take the Cake: Magdalenas: Spanish Cupcakes at Despana

Blank & White Cookie Review: B&W Cookie at Pizza Villagio Cafe

Edible Queens: Koryodang’s Patbingsoo

Edible Queens: Ice Fire Land’s Tai Shi Bao Bing

Wandering Foodie: Moon Pies

Life with Food and Drink: Mini cake, mild flavor at Butterfly Bake Shop

Life is Delicious: Burgers & Cupcakes

Fork in the Road: Colombian Bread Puddding at Cafe Colombia Bakery

Serious Eats: Blueberry Cake Doughnuts at Locanda Verde

Serious Eats: Dessert at Dovetail

Edible Queens: Eddie’s Sweet Shop

Fork in the Road: Trois Pommes Patisserie's Pumpkin Whoopie Pie

We Heart Astoria: The Best Gelato and Ices

Eat Brooklyn Food: Ice Cream from Wheeler's Black Label Vegan Ice Cream

Midtown Lunch: Holey Cream’s Doughnut Ice Cream Sandwich

Cupcakes Take the Cake: Cake & Shake

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